Description
Easy and delicious air fryer ham and cheese croissants, perfect for a quick snack or breakfast.
Ingredients
Scale
- 1 package refrigerated croissant dough
- 8 slices deli ham
- 8 slices Swiss cheese
- 1 egg (for egg wash, optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Unroll the croissant dough and separate into triangles.
- Place a slice of ham and a slice of cheese on each triangle.
- Roll up the croissants starting from the wider end.
- Optional: Brush with egg wash for a golden finish.
- Place croissants in the air fryer basket, leaving space between them.
- Air fry for 8-10 minutes or until golden brown.
- Serve warm.
Notes
- You can use any type of cheese you prefer.
- For extra flavor, add mustard or herbs before rolling.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 croissant
- Calories: 220
- Sugar: 3g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
Keywords: air fryer, ham, cheese, croissants, quick breakfast