Description
Enjoy these delicious baked apple fritters with a sweet vanilla glaze. They are soft, packed with apple flavor, and perfect for breakfast or dessert.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 cup milk
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups finely diced apples
- 1 cup powdered sugar
- 2 tbsp milk
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, mix milk, eggs, and vanilla. Pour into dry ingredients and stir until combined.
- Fold in diced apples.
- Drop spoonfuls of batter onto the baking sheet.
- Bake for 15-18 minutes until golden brown.
- Mix powdered sugar, milk, and vanilla for the glaze.
- Drizzle glaze over warm fritters.
Notes
- Use firm apples like Granny Smith for best texture.
- Adjust glaze thickness with more milk or powdered sugar.
- Store in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: baked apple fritters, vanilla glaze, easy dessert, apple recipes