Description
A simple and delicious chicken BBQ recipe made in a crockpot. Perfect for busy days when you want a flavorful meal with minimal effort.
Ingredients
Scale
- 4 boneless, skinless chicken
- 1 cup BBQ sauce
- 1/4 cup brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Place chicken in the crockpot.
- In a bowl, mix BBQ sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Pour the sauce over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken with forks and mix with the sauce.
- Serve on buns or over rice.
Notes
- Use your favorite BBQ sauce for best results.
- For extra flavor, add a splash of apple cider vinegar.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Keywords: chicken, BBQ, crockpot, easy, slow cooker