Description
A warm and inviting cinnamon recipe perfect for cozy Christmas Eve nights.
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 1 tbsp cinnamon
- 1/2 cup butter
- 1 tsp vanilla extract
- 1/2 cup milk
- 1 egg
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, and cinnamon in a bowl.
- Melt butter and stir in vanilla, milk, and egg.
- Combine wet and dry ingredients until smooth.
- Pour batter into a greased baking pan.
- Bake for 25 minutes or until golden.
- Cool slightly before serving.
Notes
- Store leftovers in an airtight container.
- Adjust cinnamon to taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: cinnamon, Christmas, dessert, baking, holiday recipe