Description
A rich and flavorful dish combining tender beef, creamy garlic butter sauce, and melted cheddar cheese over perfectly cooked rice.
Ingredients
Scale
- 1 lb beef sirloin, thinly sliced
- 2 cups cooked white rice
- 1/2 cup shredded cheddar cheese
- 3 tbsp butter
- 4 cloves garlic, minced
- 1/2 cup heavy cream
- 1 tsp black pepper
- 1 tsp salt
Instructions
- Heat butter in a pan over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add beef slices and cook until browned.
- Pour in heavy cream and stir well.
- Add cooked rice and mix thoroughly.
- Sprinkle cheddar cheese on top and cover until melted.
- Season with salt and black pepper.
- Serve hot.
Notes
- Use freshly minced garlic for best flavor.
- Adjust cheese quantity to taste.
- Serve immediately for optimal creaminess.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 110mg
Keywords: creamy garlic butter beef cheddar rice delight easy dinner recipe