Description
A simple and flavorful crockpot recipe for tender and juicy chicken leg quarters. Perfect for busy weeknights.
Ingredients
Scale
- 4 chicken leg quarters
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tbsp olive oil
- 1 cup chicken broth
Instructions
- Season the chicken leg quarters with salt, pepper, garlic powder, onion powder, and paprika.
- Heat olive oil in a skillet over medium-high heat. Brown the chicken on both sides for 3-4 minutes.
- Place the chicken in the crockpot.
- Pour chicken broth over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Serve hot with your favorite sides.
Notes
- You can add vegetables like potatoes or carrots for a complete meal.
- Adjust seasoning to taste.
- For extra flavor, add herbs like thyme or rosemary.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 leg quarter
- Calories: 280
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg
Keywords: crockpot chicken, chicken leg quarters, slow cooker chicken, easy dinner recipe