Description
A delightful cookie recipe combining almonds and orange for a sweet, citrusy treat.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 egg yolk
- 1 tbsp orange zest
- 1 tsp vanilla extract
- 1/4 tsp salt
- Powdered sugar for dusting
Instructions
- Preheat oven to 350°F (175°C).
- Mix almond flour, all-purpose flour, sugar, and salt in a bowl.
- Add softened butter, egg yolk, orange zest, and vanilla extract. Mix until dough forms.
- Shape dough into small crescents and place on a baking sheet.
- Bake for 12-15 minutes until lightly golden.
- Cool slightly, then dust with powdered sugar.
Notes
- Store in an airtight container for up to 3 days.
- For extra flavor, add a pinch of cinnamon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 4g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: almond crescent cookies, orange cookies, easy cookie recipe