Description
Delightful Easter desserts to sweeten your celebrations.
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 3 eggs
- 1/2 cup butter
- 1 tsp vanilla extract
- 1/2 cup milk
- 1 tsp baking powder
Instructions
- Preheat oven to 350°F.
- Mix dry ingredients in a bowl.
- Beat eggs and butter until fluffy.
- Combine wet and dry ingredients.
- Pour batter into greased pan.
- Bake for 30 minutes.
- Cool before serving.
Notes
- Use room temperature ingredients.
- Check doneness with a toothpick.
- Decorate with frosting for Easter.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Easter desserts, easy recipes, celebration sweets