Description
Make quick and delicious cinnamon rolls using Bisquick mix.
Ingredients
Scale
- 2 cups Bisquick mix
- 2/3 cup milk
- 2 tbsp butter, melted
- 1/4 cup sugar
- 1 tbsp cinnamon
Instructions
- Preheat oven to 375°F.
- Mix Bisquick and milk to form a dough.
- Roll dough into a rectangle.
- Spread melted butter over dough.
- Sprinkle sugar and cinnamon evenly.
- Roll dough tightly and cut into slices.
- Place rolls in a greased pan.
- Bake for 15-20 minutes.
Notes
- Let rolls cool slightly before serving.
- Add icing if desired.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 8g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: easy bisquick cinnamon rolls, quick cinnamon rolls, bisquick dessert