Description
Easy and flavorful chicken crockpot recipes that require minimal effort but deliver great taste.
Ingredients
Scale
- 4 boneless, skinless chicken
- 1 cup chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tsp dried thyme
Instructions
- Place chicken in the crockpot.
- Add chopped onion and minced garlic.
- Pour chicken broth over the chicken.
- Season with salt, pepper, paprika, and thyme.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken before serving.
Notes
- Use a meat thermometer to ensure chicken reaches 165°F.
- For extra flavor, add a splash of lemon juice or hot sauce.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg
Keywords: chicken crockpot recipes easy, slow cooker chicken, simple chicken meals