Description
A simple and delicious dinner recipe made in a crockpot.
Ingredients
Scale
- 1 lb beef stew meat
- 2 cups chopped potatoes
- 1 cup chopped carrots
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 2 cups beef broth
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried thyme
Instructions
- Place beef stew meat at the bottom of the crockpot.
- Add potatoes, carrots, onion, and garlic.
- Pour diced tomatoes and beef broth over the ingredients.
- Season with salt, pepper, and thyme.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot.
Notes
- You can substitute beef with chicken if preferred.
- Add more vegetables like celery or bell peppers for extra flavor.
- Prep Time: 15 mins
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 70mg
Keywords: easy recipes dinner crockpot, slow cooker beef stew, simple crockpot meal