Description
A savory snack mix featuring the tangy flavor of dill pickles combined with crunchy Chex cereal.
Ingredients
Scale
- 3 cups rice Chex cereal
- 3 cups corn Chex cereal
- 1 cup pretzels
- 1 cup bagel chips
- 1/4 cup butter, melted
- 2 tbsp dill pickle juice
- 1 tbsp dried dill
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
Instructions
- Preheat oven to 250°F.
- Combine Chex cereals, pretzels, and bagel chips in a large bowl.
- In a small bowl, mix melted butter, pickle juice, dill, garlic powder, onion powder, and salt.
- Pour butter mixture over cereal mix and toss until evenly coated.
- Spread mixture on a baking sheet.
- Bake for 45 minutes, stirring every 15 minutes.
- Let cool completely before serving.
Notes
- Store in an airtight container for up to 1 week.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Snack
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Keywords: dill pickle chex mix, snack, party food