Description
Delicious and easy dinner recipes perfect for families.
Ingredients
Scale
- 2 cups pasta
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can tomato sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- 1/2 cup grated cheese
Instructions
- Boil pasta according to package instructions.
- Heat olive oil in a pan and sauté onion and garlic.
- Add ground beef and cook until browned.
- Stir in tomato sauce, salt, and pepper.
- Mix cooked pasta with the sauce.
- Sprinkle cheese on top and serve.
Notes
- Use whole wheat pasta for a healthier option.
- Add vegetables like bell peppers or mushrooms if desired.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 45mg
Keywords: family dinner, easy pasta, quick meal