Description
Quick and simple dinner meals perfect for families.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup pasta
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp olive oil
Instructions
- Heat olive oil in a pan over medium heat.
- Add diced onion and minced garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in diced tomatoes, salt, and pepper.
- Cook pasta separately, then combine with the beef mixture.
- Serve warm.
Notes
- Use lean ground beef for a healthier option.
- Add vegetables like bell peppers or carrots for extra nutrition.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 5g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: easy dinner, family meals, quick recipes