Description
A simple and quick dinner recipe perfect for families.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried oregano
- 8 oz pasta
- 1/2 cup grated cheese
Instructions
- Cook the pasta according to package instructions.
- Brown the ground beef in a pan over medium heat.
- Add onion and garlic, cook until softened.
- Stir in tomato sauce, salt, pepper, and oregano.
- Simmer for 5 minutes.
- Mix the cooked pasta into the sauce.
- Sprinkle cheese on top before serving.
Notes
- You can use any type of pasta.
- Add vegetables like bell peppers or mushrooms for extra nutrition.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: easy dinner, quick meal, family recipe