Description
Quick and healthy dinner recipes that are simple to prepare.
Ingredients
Scale
- 1 cup quinoa
- 2 cups water
- 1 tbsp olive oil
- 1 clove garlic, minced
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/4 cup fresh cilantro, chopped
- Salt and pepper to taste
Instructions
- Rinse quinoa under cold water.
- Bring water to a boil in a pot.
- Add quinoa, reduce heat, and simmer for 15 minutes.
- Heat olive oil in a pan and sauté garlic for 1 minute.
- Mix cooked quinoa with garlic, tomatoes, avocado, and cilantro.
- Season with salt and pepper.
Notes
- Use fresh ingredients for best results.
- Adjust seasoning to your taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 0mg
Keywords: easy simple dinner recipes healthy