Description
A delicious grilled cheese sandwich made with a grinder press for a crispy exterior and melted interior.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cheddar cheese
- 1 tbsp butter
Instructions
- Preheat the grinder press.
- Butter one side of each bread slice.
- Place cheese between the unbuttered sides of the bread.
- Grill in the press for 3-4 minutes until golden brown.
- Serve hot.
Notes
- Use any cheese you prefer.
- Add ham or tomatoes for variation.
- Prep Time: 2 mins
- Cook Time: 4 mins
- Category: Sandwich
- Method: Grilled
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 45mg
Keywords: grilled cheese, sandwich, grinder press