Description
Enjoy these guilt-free, crunchy air fryer snacks that are healthy and easy to make.
Ingredients
Scale
- 2 cups chickpeas (cooked and drained)
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp salt
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, toss chickpeas with olive oil, paprika, garlic powder, and salt.
- Spread chickpeas in a single layer in the air fryer basket.
- Cook for 15 minutes, shaking the basket halfway through.
- Let cool before serving.
Notes
- Store leftovers in an airtight container for up to 3 days.
- For extra crunch, cook for an additional 2-3 minutes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: International
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 0mg
Keywords: healthy air fryer snacks, guilt-free crunchy treats