Description
Crispy and flavorful chicken wings made in the air fryer for a healthier alternative to deep frying.
Ingredients
Scale
- 1 lb chicken wings
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Pat dry the chicken wings with a paper towel.
- Toss the wings with olive oil, salt, black pepper, garlic powder, and paprika.
- Preheat the air fryer to 375°F (190°C).
- Arrange the wings in a single layer in the air fryer basket.
- Cook for 25 minutes, flipping halfway through.
- Check for crispiness and cook for an additional 5 minutes if needed.
Notes
- Do not overcrowd the air fryer to ensure even cooking.
- Adjust seasoning according to your taste.
- Serve with your favorite dipping sauce.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 lb
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 85mg
Keywords: healthy chicken wings, air fryer recipe, low-fat chicken wings