Description
Delicious meals to celebrate Mother’s Day and create unforgettable moments.
Ingredients
Scale
- 1 lb chicken breast
- 2 cups mixed vegetables
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 cup rice
- 2 cups water
Instructions
- Preheat oven to 375°F.
- Season chicken with salt, pepper, and garlic powder.
- Heat olive oil in a pan and cook chicken for 5 minutes per side.
- Add mixed vegetables and cook for another 5 minutes.
- Cook rice separately with water.
- Serve chicken and vegetables over rice.
Notes
- Adjust seasoning to taste.
- Use fresh vegetables for best results.
- Serve with a side salad if desired.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Stovetop & Oven
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Mother's Day, family meals, special occasion