Description
A rich and decadent dessert combining the best of brownies and bread, perfect for chocolate lovers.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup hot fudge sauce
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease a loaf pan.
- In a bowl, whisk flour, cocoa powder, baking powder, and salt.
- In another bowl, mix melted butter and sugar. Add eggs and vanilla.
- Combine wet and dry ingredients. Fold in hot fudge sauce and chocolate chips.
- Pour batter into the loaf pan. Bake for 45-50 minutes.
- Let cool before slicing.
Notes
- Store in an airtight container for up to 3 days.
- Serve warm with ice cream for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 25g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Keywords: hot fudge brownie bread, chocolate dessert, easy baking recipe