Description
Easy and delicious low-calorie crockpot meals perfect for healthy eating.
Ingredients
Scale
- 1 lb chicken breast
- 2 cups mixed vegetables
- 1 cup low-sodium chicken broth
- 1 tsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Place chicken breast in the crockpot.
- Add mixed vegetables around the chicken.
- Pour low-sodium chicken broth over the ingredients.
- Drizzle olive oil and sprinkle garlic powder, onion powder, salt, and pepper.
- Cook on low for 6 hours or high for 3 hours.
- Shred chicken before serving.
Notes
- Use fresh vegetables for best results.
- Adjust seasoning to your taste.
- Store leftovers in airtight containers.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250250
- Sugar: 5g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: low calorie crockpot recipes delicious meals