Description
A refreshing and simple salad made with marinated cucumbers, onions, and tomatoes. Perfect as a side dish or light meal.
Ingredients
Scale
- 2 large cucumbers, sliced
- 1 medium red onion, thinly sliced
- 2 large tomatoes, chopped
- 1/4 cup white vinegar
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon sugar
- 1 tablespoon fresh dill, chopped (optional)
Instructions
- In a large bowl, combine cucumbers, onions, and tomatoes.
- In a small bowl, whisk together vinegar, olive oil, salt, pepper, and sugar.
- Pour the dressing over the vegetables and toss gently.
- Sprinkle with fresh dill if using.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- For best flavor, marinate the salad for up to 2 hours.
- Add a pinch of red pepper flakes for extra spice.
- Use apple cider vinegar for a milder taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 4g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: marinated cucumbers, cucumber salad, easy salad, summer salad