Description
Enjoy fresh and delicious recipes using May fruits in season.
Ingredients
Scale
- 2 cups fresh strawberries
- 1 cup blueberries
- 1 ripe mango
- 1 tbsp honey
- 1 tsp lemon juice
Instructions
- Wash and chop the strawberries.
- Slice the mango into small pieces.
- Mix strawberries, blueberries, and mango in a bowl.
- Drizzle honey and lemon juice over the fruit.
- Toss gently and serve chilled.
Notes
- Use ripe fruits for the best flavor.
- Adjust honey to taste.
- Serve immediately for freshness.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: May fruit, seasonal recipes, fresh fruit, easy dessert