Description
Mini pizza bagels are a fun and delicious snack perfect for parties or quick bites.
Ingredients
Scale
- 6 mini bagels, halved
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices
- 1 tsp dried oregano
Instructions
- Preheat your oven to 375°F (190°C).
- Place the halved mini bagels on a baking sheet.
- Spread pizza sauce evenly on each bagel half.
- Sprinkle shredded mozzarella cheese on top.
- Add pepperoni slices and a pinch of dried oregano.
- Bake for 10-12 minutes until the cheese melts.
- Serve warm.
Notes
- Use gluten-free bagels if needed.
- Customize toppings with veggies or other meats.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 2 mini pizza bagels
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg
Keywords: mini pizza bagels, snack, quick recipe, party food