Description
Simple and delicious sweet treats perfect for celebrating Mother’s Day. These recipes are easy to make and sure to bring a smile to your mom’s face.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup milk
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chocolate chips (optional)
- Fresh berries for garnish
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, baking powder, and salt in a bowl.
- Add softened butter, eggs, vanilla, and milk. Stir until smooth.
- Fold in chocolate chips if desired.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool, then garnish with fresh berries.
- Cut into squares and serve.
Notes
- For a healthier option, use whole wheat flour and reduce sugar.
- Add nuts or dried fruits for extra texture.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Mother's Day, sweets, easy dessert, homemade treats