Description
A comforting tea recipe perfect for Mother’s Day, featuring warm and soothing flavors.
Ingredients
Scale
- 2 cups water
- 2 tea bags (black or herbal)
- 1 tablespoon honey
- 1 cinnamon stick
- 1/2 lemon, sliced
- 1/4 teaspoon vanilla extract
- 1/4 cup milk (optional)
Instructions
- Boil water in a small pot.
- Add tea bags and cinnamon stick. Steep for 3-5 minutes.
- Remove tea bags and stir in honey and vanilla extract.
- Add lemon slices and simmer for 2 minutes.
- Pour into cups and add milk if desired.
- Serve warm.
Notes
- Adjust honey to taste.
- Use herbal tea for a caffeine-free option.
- Replace milk with almond or oat milk for a dairy-free version.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0.3g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0.5g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: Mother's Day tea, comforting tea, warm beverage, homemade tea