Description
A creamy, sweet butter infused with the flavor of strawberries and a hint of pink color.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup fresh strawberries, mashed
- 1 tbsp honey or sugar (optional)
- Few drops pink food coloring (optional)
Instructions
- Mash the strawberries into a puree using a fork.
- In a bowl, mix the softened butter with the strawberry puree until well combined.
- Add honey or sugar if desired for extra sweetness.
- Mix in a few drops of pink food coloring if a brighter color is preferred.
- Store in an airtight container and refrigerate for up to one week.
Notes
- Use ripe strawberries for the best flavor.
- Adjust sweetness to your preference.
- For a dairy-free option, substitute with vegan butter.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Spread
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 tbsp
- Calories: 100
- Sugar: 2g
- Sodium: 0mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: strawberry butter, pink butter, fruit butter, homemade spread