Description
A quick and easy breakfast roll ups recipe perfect for busy mornings.
Ingredients
Scale
- 2 large eggs
- 1/4 cup shredded cheese
- 1/4 cup diced ham
- 1 tablespoon chopped bell peppers
- 1 tablespoon chopped onions
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large tortilla
Instructions
- Whisk eggs in a bowl.
- Heat a pan over medium heat and cook eggs until scrambled.
- Add cheese, ham, bell peppers, onions, salt, and pepper to the eggs.
- Stir until cheese melts.
- Place the mixture on a tortilla.
- Roll the tortilla tightly.
- Slice into bite-sized pieces.
Notes
- Use whole wheat tortillas for a healthier option.
- Customize with your favorite veggies.
- Store leftovers in the fridge for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 200mg
Keywords: breakfast roll ups, easy breakfast, quick recipe