Description
Delicious no-bake smores cookie bars with a graham cracker crust, chocolate filling, and marshmallow topping.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 1/4 cup sugar
- 1 1/2 cups chocolate chips
- 1 1/2 cups mini marshmallows
Instructions
- Mix graham cracker crumbs, butter, and sugar in a bowl.
- Press the mixture into a lined baking pan to form the crust.
- Sprinkle chocolate chips evenly over the crust.
- Top with mini marshmallows.
- Broil in the oven for 1-2 minutes until marshmallows are golden.
- Let cool before cutting into bars.
Notes
- Use a parchment-lined pan for easy removal.
- Watch closely when broiling to avoid burning marshmallows.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 2 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: smores, cookie bars, no-bake, dessert, easy recipe