Description
A creamy, spicy dip perfect for parties or snacks. Combines taco flavors with a ranch kick.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet taco seasoning
- 1 packet ranch dressing mix
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- 1/4 cup sliced black olives
Instructions
- Mix sour cream, mayonnaise, taco seasoning, and ranch dressing in a bowl.
- Spread the mixture evenly in a serving dish.
- Sprinkle shredded cheddar cheese on top.
- Add diced tomatoes, green onions, and black olives.
- Chill for 30 minutes before serving.
Notes
- Use low-fat sour cream and mayonnaise for a lighter version.
- Add jalapeños for extra heat.
- Serve with tortilla chips or vegetable sticks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 2g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: spicy ranch taco dip, party dip, easy appetizer