Description
Easy and festive Valentine’s Day snacks for school featuring funfetti flavors.
Ingredients
Scale
- 1 box funfetti cake mix
- 1/2 cup vegetable oil
- 3 eggs
- 1/2 cup sprinkles
- 1 cup powdered sugar
- 2 tbsp milk
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F.
- Mix cake mix, oil, and eggs in a bowl.
- Fold in sprinkles.
- Scoop batter into mini muffin tins.
- Bake for 10-12 minutes.
- Whisk powdered sugar, milk, and vanilla for glaze.
- Drizzle glaze over cooled muffins.
Notes
- Use heart-shaped molds for a Valentine’s touch.
- Store in an airtight container for freshness.
- Double the batch for larger groups.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini muffin
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: valentines day, school snacks, funfetti, easy dessert