Description
A fun and romantic twist on classic s’mores, perfect for Valentine’s Day.
Ingredients
Scale
- 8 graham crackers
- 4 large marshmallows
- 4 squares of dark chocolate
- 1 tbsp butter
- 1 tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Break graham crackers in half and place on a baking sheet.
- Add a square of chocolate on half of the graham crackers.
- Top each with a marshmallow.
- Bake for 3-5 minutes until marshmallows are golden.
- Press the remaining graham crackers on top.
- Serve warm.
Notes
- Use heart-shaped marshmallows for extra romance.
- Drizzle with melted chocolate for decoration.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 s'more
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Valentine's Day, s'mores, dessert, romantic