Description
Fun and easy Valentine’s Day treats for kids that they will love.
Ingredients
Scale
- 1 cup pink candy melts
- 1 cup white chocolate chips
- 1/2 cup sprinkles
- 12 strawberries
- 12 pretzel sticks
- 1/4 cup powdered sugar
Instructions
- Melt the pink candy melts in a microwave-safe bowl.
- Dip strawberries halfway into the melted candy.
- Roll the dipped part in sprinkles.
- Place on parchment paper to set.
- Melt white chocolate chips and dip pretzel sticks.
- Shape into hearts and let cool.
- Dust with powdered sugar before serving.
Notes
- Use fresh strawberries for best results.
- Work quickly before the candy hardens.
- Store in a cool place.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Valentine's Day, kids, treats, fun, easy