Description
Sweet and simple Valentine’s Day treats for students to enjoy.
Ingredients
Scale
- 1 cup flour
- 1/2 cup sugar
- 1/4 cup butter
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- 1/4 cup sprinkles
Instructions
- Preheat oven to 350°F.
- Mix flour and sugar in a bowl.
- Add butter, egg, and vanilla extract. Stir well.
- Fold in chocolate chips and sprinkles.
- Scoop dough onto a baking sheet.
- Bake for 10-12 minutes.
- Cool before serving.
Notes
- Use heart-shaped cookie cutters for a festive touch.
- Store in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Valentine's Day, treats, students, cookies, chocolate