Description
Delight your loved one with these simple Valentine’s desserts that melt hearts.
Ingredients
Scale
- 1 cup flour
- 1/2 cup sugar
- 1/4 cup cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1/4 cup melted butter
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F.
- Mix dry ingredients in a bowl.
- Add wet ingredients and stir until combined.
- Fold in chocolate chips.
- Pour batter into greased baking dish.
- Bake for 20 minutes.
- Let cool before serving.
Notes
- Use high-quality chocolate for best results.
- Store leftovers in an airtight container.
- Serve warm with ice cream.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: valentines recipes desserts melt hearts simple steps