Description
A quick and easy snack with a spicy kick, perfect for parties or gatherings.
Ingredients
Scale
- 1 cup pretzel sticks
- 1 cup oyster crackers
- 1/2 cup vegetable oil
- 1 packet ranch dressing mix
- 1 tbsp crushed red pepper flakes
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, mix pretzel sticks and oyster crackers.
- In a separate bowl, whisk vegetable oil, ranch dressing mix, red pepper flakes, garlic powder, and onion powder.
- Pour the oil mixture over the crackers and pretzels. Toss well to coat evenly.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 15-20 minutes, stirring halfway.
- Let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Adjust red pepper flakes for more or less heat.
- Great with beer or as a party snack.
- Prep Time: 5 mins
- Cook Time: 20 mins
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: spicy snack, easy firecrackers, party food