Description
Crispy Air Fryer Tofu Bites are a delicious and healthy snack or appetizer. They are easy to make and packed with flavor.
Ingredients
Scale
- 14 oz firm tofu, drained and pressed
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Cut the pressed tofu into bite-sized cubes.
- In a bowl, mix the soy sauce, olive oil, garlic powder, onion powder, salt, and pepper.
- Add the tofu cubes to the marinade and toss to coat.
- Sprinkle the cornstarch over the tofu and toss gently.
- Place the tofu in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Remove from the air fryer and serve hot.
Notes
- Adjust the cooking time based on your air fryer model.
- For extra crispiness, try double coating the tofu with cornstarch.
- Serve with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Crispy Air Fryer Tofu Bites, Air Fryer Tofu, Vegan Snacks